Cobb Cuisine, Culture and Community

Cobb Cuisine, Culture and Community August 26, 2024

Micah-Angelo’s Pizza Fantastica, is just that

Photo above by Brian Benefield [This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] Micah-Angelo’s has only been open for about a month but people are…

Shelves full of books at The Reading Attic bookstore

Cobb Cuisine, Culture and Community July 24, 2024

Life’s an open book at The Reading Attic on Marietta Square

photo by Brian Benefield [This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] I called The Reading Attic on a whim, wondering if the owner, or…

Cobb Cuisine, Culture and Community June 26, 2024

Heirloom Market BBQ is a cultural flavor explosion

Photo above from the Heirloom Market BBQ Facebook page, used with permission [This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] Summertime in Atlanta means many…

The front of a former fire station converted to Johnny McCracken's Celtic Firehouse Pub

Cobb Cuisine, Culture and Community June 11, 2024

History and Friends are Made at Johnnie MacCracken’s Celtic Firehouse Pub

Photo by Brian Benefield [This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] Sometimes, you just want to hang out with friends at a local spot…

Announcement for the Mountain to River Trailfest to be held Saturday May 11

Cobb Cuisine, Culture and Community May 9, 2024

Marietta Arts Council Presents M2R Trailfest 2024

Image above provided by the Marietta Arts Council [This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] Many busy bees were buzzing on the M2R trail…

Cobb Cuisine, Culture and Community April 22, 2024

Taste Of Marietta- Food, Fun and More

Taste of Marietta logo used with permission [This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] One of Atlanta’s biggest and most attended food festivals is…

Cobb Cuisine, Culture and Community March 26, 2024

A Cuisine Culture at Silla Del Toro

[This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] We just returned from a vacation in Spain, and I can now fully understand the relaxed vibe,…

spicy breakfast burrito at Red eyed Mule, served with mule chips

Cobb Cuisine, Culture and Community March 1, 2024

Rise and Shine, it’s Breakfast Time

Photo: spicy breakfast burrito at Red-eyed Mule, served with mule chips, by Brian Benefield [This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] I am at…

A painting of a man in a white smock holding a glass of red wine

Cobb Cuisine, Culture and Community February 9, 2024

The Butcher on Whitlock: Quality, Convenience and Customer Focused

Image from a painting at the Butcher on Whitlock: used with permission of owner [This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] I heard a…

Challah with blueberry and raspberry topping

Cobb Cuisine, Culture and Community January 31, 2024

Cafe Rivkah Brings Internationally Inspired Flavors

Photo above: Challah with seasonal fruit. Image used with permission of Cafe Rivkah [This is the latest installment of “Cobb Cuisine, Culture and Community” by Brian Benefield] My wife, Cecilie, and…

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